釀	504A35   31C.02-6	部居	畫數  24	ㄋㄧㄤˋ [niang4] .
N	Wine or its by-product: 佳釀 vintage wine; 酒釀 sweet fermented rice; see 釀母 [niang4mu3]↓.
V	(1)  To brew wine: 釀酒，釀造，釀製 make wine. (2)  Cause (s.t.) to mature gradually: 釀蜜 (of bees) make honey; 釀成 (of bad habits, evil tendencies, etc.) suffer to grow or develop; 釀禍 ferment trouble; 醞釀 (lit.) brew wine, etc. (fig.) (of mischiefs, trouble, rebellion, etc.) brew, ferment.
Words	1.釀母 [niang4mu3], n., (＝酵母) yeast.  2.釀造 [niang4zao4], v.t., make (wine, etc.) by fermentation.